​Visit our good friend Chef Douglas  Liu at his restaurant, Shanghai Lu (formerly Golden Great Wall) Szechuan Restaurant!  Douglas has been a great supporter of The Blues Cafe since November, 2012, and has supported us by running an in-house bubbletea counter at our event for many of our Blues Cafe monthly events!  We are very grateful to Shanghai Lu Restaurant for their in-kind sponsorship of snack platters at our monthly Blues Cafe events.

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     Visit them here to check out their great eats or to order online: http://shanghailurestaurant.com/